Saturday, November 24, 2007

Do you become happier as you age?

I somehow stumbled across this article about how happiness correlates with age, and I enjoyed it thoroughly. You should check it out. Money graf:

"In a study published in September in Psychological Science, Wood and her collaborator, neuroscientist Michael Kisley of the University of Colorado, recorded the brain activity of 63 adults, ranging in age, who were shown a series of negative and positive images, such as dead animals or a bowl of ice cream. Older adults were about 30% less reactive to the negative images compared with the younger adults."

Anyway, I figured that I could attempt to replicate this article's findings in my own life. I'm sending the article to myself using a 13-year time delay (I'll be 32!), reading it again, and deciding whether or not I agree with the results then.

Two key assumptions: 1) that I'll still have the same e-mail address and 2) that I'll still be alive. But as long as those two points are met, we could be in for some pretty sweet results. Bookmark this page, and come back in 2020.

Edit: By the way, the program I used to send myself the message in the future was called Time Cave. I've never seen a website with more incentive for people to donate.

Friday, November 16, 2007

The psychology of hating the referee

Any serious athlete or fan has had multiple experiences dealing with referees (or umpires, or whatever) that they thought had a vendetta against their team. In fact, you probably have dealt with a couple of refs whose faces you've have memorized in case you see them in a dark alley 10 years from now. We've all been there. Having been on both sides of the equation, as a soccer referee, I can attest that it's not as easy as it looks. You have so many different things to keep track of--was that offsides, does that slide tackle warrant a yellow card, is that cute older sister in the stands talking to her boyfriend or just some dude, and all the while you just want the game to be over with so you can get paid. Unfortunately, nobody takes any of that into account. I had parents--of 9 year olds!--yell at me from across the field well after the game, when they were walking back to their cars. One minute its, "here, Johnny, have a couple of orange slices, make sure you stay hydrated slugger," and the next its, "hey ref, you suck, take out your whistle next time, you blew the game!" It's wild. But what you learn to realize as a ref is that everybody loves to vent some anger by getting out of control now and then. Reason #45357 why an iPod is the best money you've ever spent. Anyway, I've come up with a few biases to try to explain why people get so angry at the refs at sporting events (all definitions from Wikipedia, the premiere source for information, whether broad academia is willing to admit it or not): "Illusion of control — the tendency for human beings to believe they can control or at least influence outcomes that they clearly cannot." This is a big one in sports, where people at home and in the stands believe that they have an impact on what happens in the games based on their cheering, whether or not they watched a given play, or whatever. While it's fun to feel like part of the team, it probably means that you take any referee errors a little bit too personally. "Impact bias — the tendency for people to overestimate the length or the intensity of the impact of future feeling states." When a referee makes a questionable decision in the game, people have the right to feel a little bit upset. Bill Simmons has a famous Levels of Losing column in which he pretty much talks about how awful it is to lose, and he's right. But generally nobody seems willing to admit that there will be another play, and another game. If they were, they might not care about a couple of bad calls, even if the ref does clearly need LASIK eye surgery. "Actor-observer bias -- the tendency to attribute their own behavior to their circumstances, but tend to attribute other people's behaviors to their dispositions." When a ref makes a call, we automatically assume that it must be their fault--they weren't paying attention or they are racist, even when it's just as likely that the ref had a tough angle or was forced to make the decision on the move in a split second. Any other reasons why we chastise referees so much?

Monday, November 5, 2007

Not everything good is bad for you

We all start out our lives as children believing that anything that is said to be "good" for you, or more likely just what our parents want us to eat, will taste bad. The classic example of this phenomenon is broccoli, which has been shoved down the throat of children or used as a prerequisite for desert since Martin Luther posted his 99 theses.

However, as we get older, we begin to realize that broccoli is really not so bad tasting after all. Indeed, if cooked and tossed with a touch of Parmesan, it can be quite appetizing. Nevertheless, the thought process remains intact, seemingly disregarding a few solid counterexamples. For a long time now, if something is said to be good for me, my first presupposition is that I will find it impetuously disgusting.

Now that all of that nonsense is aside, I can describe to you the best possible test for proving this theory false once and for all. Anybody that has ever bought a multi-pack of Clif Bars knows that you are lukewarm to the Peanut Butter ones, you worship the Chocolate Chip Peanut Crunch ones, and you learn to despise Oatmeal Raisin ones faster than you learn to hate Chris Wilton from Match Point.

So with such a healthy hatred of Oatmeal Raisin, and with such a longing for Chocolate Chip Peanut Crunch, one would naturally assume that the latter must be substantially less healthy for you. After all, if it tastes better, it must be worse for you. But this is when you compare the nutritional facts and learn one of the greatest life lessons you will ever learn.

Spoiler alert, dear readers. The nutritional facts for these two bars, which differ so tremendously in taste, are exactly the same. The consequences here are broad-reaching, and are probably beyond the scope of this blog to explore fully. So instead I will leave you with a simple forewarning. In the course of your adventures, gustatory or otherwise, do not assume that everything that good is bad for you. We'll all be better off for it.